Hello, I’m Kate. Today, we’re going to prepare southern style kale recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Southern Style Kale Recipe
Southern Style Kale is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Southern Style Kale is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have southern style kale using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Southern Style Kale:
- Get 1/2 packages kale
- Prepare 1/2 small shallot
- Prepare 1/2 medium red pepper
- Get 1 tsp minced garlic
- Get 1 pinch salt pepper
- Take 1 crushed red pepper
- Make ready 1/4 cup chicken broth
Steps to make Southern Style Kale:
- On medium heat, cook diced/sliced til desired doneness, do not discard drippings.
- Add shallots and red pepper and saute til soft.
- Turn heat down a bit, add kale. After the drippings are soaked up, add a splash of chicken broth. (In total, I slowly added a full 1/4 cup.)
- Season w s&p and crushed red pepper to taste.
- Serve!
So that’s going to wrap it up with this exceptional dish southern style kale recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
