Kappa meen puttu (Tapioca fish puttu)
Kappa meen puttu (Tapioca fish puttu)

Hello, I am Elise. Today, I’m gonna show you how to make kappa meen puttu (tapioca fish puttu) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Kappa meen puttu (Tapioca fish puttu) Recipe

Kappa meen puttu (Tapioca fish puttu) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Kappa meen puttu (Tapioca fish puttu) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have kappa meen puttu (tapioca fish puttu) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kappa meen puttu (Tapioca fish puttu):

  1. Take 750 grams Tapioca
  2. Get 3 tsps rice Roasted powder
  3. Take 3 cups onion Chopped big
  4. Take 2 tsps Chopped ginger
  5. Make ready 2 tsps garlic chopped
  6. Make ready 2 tsps chilly Chopped green
  7. Take 1 tsp curry leaves Chopped
  8. Prepare 2 tsps coriander leaves Chopped
  9. Make ready 1 tsp Chilly powder
  10. Make ready 3/4 tsp pepper
  11. Take 3 tbsps coconut small pieces
  12. Make ready 3 tbsps Capsicum Chopped
  13. Make ready 1 cup coconut Grated
  14. Make ready to taste salt

Steps to make Kappa meen puttu (Tapioca fish puttu):

  1. Grate the  tapioca and put into water for 5 minutes. Squeeze   water and put the tapioca into a bowl,then mix with rice powder and salt.
  2. Boil fish with  little water, salt turmeric powder and little pepper powder and remove all  rib bones.
  3. Heat oil in a pan, add curry leaves, then add ginger, garlic, green chilly,onion and coconut pieces and saute well.
  4. Add chilly powder and pepper powder saute till raw smell removes, then add salt,capsicum, boiled fish and  mix well.
  5. In  a puttu maker put some grated coconut,then fill  with alternate layers of fish masala and tapioca mix and steam it for 5 minutes and  serve hot.

So that’s going to wrap it up with this special dish kappa meen puttu (tapioca fish puttu) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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