Hello, I’m Elise. Today, we’re going to prepare homemade brownies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade brownies Recipe
Homemade brownies is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Homemade brownies is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook homemade brownies using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Homemade brownies:
- Get 1 cup (200 g) granulated sugar
- Get 1/3 cup (40 g) unsweetened cocoa powder sifted
- Take 1/2 cup (64 g) all-purpose flour
- Prepare 1/4 tsp. salt
- Make ready 1/4 tsp. baking powder
- Prepare 1/2 cup (113 g) butter melted then cooled
- Prepare 2 eggs room temperature
- Take 1 tsp vanilla extract
Instructions to make Homemade brownies:
- Sift together all dry ingredients. Place into a jar or airtight container.
- On a gift tag or label write the wet ingredients and quantities and then directions. Melt butter and set aside to cool slightly. In a medium bowl, beat two eggs with the vanilla. Add in and gently stir dry ingredients. Pour the melted butter into brownie mixture and mix until just incorporated. Spread batter in a prepared 8-inch square pan and bake for 20-22 minutes at 350 degrees.
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