Hello, I am Laura. Today, we’re going to prepare crockpot chicken taquitos recipe recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crockpot Chicken Taquitos Recipe Recipe
Crockpot Chicken Taquitos Recipe is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Crockpot Chicken Taquitos Recipe is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have crockpot chicken taquitos recipe using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Chicken Taquitos Recipe:
- Take 1 lb chicken breast
- Prepare 1 teaspoon cumin
- Prepare 1 teaspoon garlic powder
- Prepare 1 teaspoon chili powder
- Take 1/2 teaspoon salt
- Get 1/4 teaspoon pepper
- Prepare 1/3 cup water
- Prepare 4 ounces cream cheese, cubed and softened
- Make ready 3/4 cup shredded cheese
- Prepare flour tortillas
Instructions to make Crockpot Chicken Taquitos Recipe:
- In a small bowl, add cumin, garlic powder, chili powder, salt and pepper, mix well. - Place chicken breast in the bottom of slow cooker. Pour water into crock., season chicken.
- Cook on low for 4 hours. - Remove chicken from slow cooker and shred with 2 forks. I used my pressure cooker (ninja foodie you can see my water line so not much water and I drained the water after it was done cooking… this was set on hi for 5 mins with a natural release.)
- Mix with cream cheese and 1/4 cup shredded cheese.
- Warm flour tortillas and spread a small amount of chicken mixture onto the tortillas.
- Sprinkle with remaining cheese Roll up.
- Serve with additional toppings such as sour cream, salsa and avocado.
- Notes - I used a food processor for the chicken,..just easily for me..
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