Kale Sausages - Salad Bowl (Gluten Diary Free) (Healthy Easy)
Kale Sausages - Salad Bowl (Gluten Diary Free) (Healthy Easy)

Hello, I am Laura. Today, I’m gonna show you how to prepare kale sausages - salad bowl (gluten diary free) (healthy easy) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Kale Sausages - Salad Bowl (Gluten Diary Free) (Healthy Easy) Recipe

Kale Sausages - Salad Bowl (Gluten Diary Free) (Healthy Easy) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Kale Sausages - Salad Bowl (Gluten Diary Free) (Healthy Easy) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kale sausages - salad bowl (gluten diary free) (healthy easy) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kale Sausages - Salad Bowl (Gluten Diary Free) (Healthy Easy):

  1. Prepare Half a Kale bunch
  2. Get 3 large white mushrooms. (You may substitute with any sort of mushroom)
  3. Get 3 cloves garlic
  4. Prepare 1 can Gluten free sausages
  5. Get 1/2 packet Vermicelli noodles
  6. Get Wet Ingredients
  7. Make ready 2 Teaspoons Soy Sauce (Extra if needed)
  8. Take 4 cups water
  9. Prepare 1 teaspoon oyster sauce
  10. Make ready 3 tablespoons oil (I used vegetable oil)

Instructions to make Kale Sausages - Salad Bowl (Gluten Diary Free) (Healthy Easy):

  1. Boil water soak noodles - set aside once cooked
  2. In a pan, heat a teaspoon of oil, add mushrooms garlic. Sauté add a splash of water soy sauce. - Set aside once cooked
  3. Repeat step 2 with Kale. I.e : In a pan, heat a teaspoon of oil, add kale& garlic. Sauté add a splash of water oyster sauce. - Set aside once cooked
  4. Stir fry sausages cut into small pieces once cooked.
  5. Plate up all cooked dishes over a bowl of noodles! Vola - All Done. Add a pinch of pepper or chili flakes if needed.

So that’s going to wrap it up for this exceptional dish kale sausages - salad bowl (gluten diary free) (healthy easy) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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