Hello, I’m Laura. Today, we’re going to prepare jalapeño popper dip recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jalapeño Popper Dip Recipe
Jalapeño Popper Dip is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Jalapeño Popper Dip is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have jalapeño popper dip using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño Popper Dip:
- Take 8 oz cream cheese
- Make ready 1 quart sour cream
- Get 8 tbsp diced jalapeños
- Make ready 8 oz shredded sharp cheddar cheese
- Make ready Panky cbs
- Get shredded parmesan cheese
Steps to make Jalapeño Popper Dip:
- Preheat oven to 385°
- Melt cream cheese in a bowl, then mix in sour cream, cheddar cheese, and jalapeños. I like to add in some of the juice too
- In a glass pan, spray pam, then add half the cream cheese mixture to cover bottom.
- Sprinkle Panko cbs over, then parmesan cheese to cover the layer.
- Layer the rest of the sour cream mixture in top.
- Sprinkle another layer of parmesan cheese, then top with Panko cbs.
- Cover with tin foil and bake 40 min.
- Remove tin foil and bake additional 10 minutes.
So that is going to wrap it up for this exceptional dish jalapeño popper dip recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
