Hi, I’m Kate. Today, I’m gonna show you how to prepare macaroni & tuna salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Macaroni & Tuna Salad Recipe
Macaroni & Tuna Salad is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Macaroni & Tuna Salad is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have macaroni & tuna salad using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni & Tuna Salad:
- Make ready 2 cups dry macaroni
- Get 1 can corn or 1 package of frozen corn
- Get 3 sticks celery, diced
- Take 3 (5 oz.) cans of tuna, drained
- Take 1/2 cup carrots, diced
- Get 1 cup mayo (adjust amount to your liking)
- Prepare 1 tsp mustard (omit or adjust to your liking)
- Take Crackers or tostada shells
- Prepare Garnish(Optional)
- Make ready Diced Tomatoes
- Take Diced Lettuce
- Make ready Salt & Pepper
- Make ready Tapatio
Steps to make Macaroni & Tuna Salad:
- In a large pot on medium heat, bring water to a boil then add macaroni
- In a smaller pot, prepare your corn according to package directions
- Wash & cut up all your veggies; place in a large serving bowl
- After macaroni is thoroughly cooked, drain & set aside
- Drain your corn & let cool
- Once corn & macaroni are cooled, add both to your bowl with the chopped up veggies; stir together
- Add in the mayo + mustard & mix until everything is coated
- Cover with saran wrap or foil & let it chill in the fridge for 30 minutes
- Serve with crackers or tostada shells
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