Hello, I’m Kate. Today, I will show you a way to make sabudana kheer recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sabudana Kheer Recipe
Sabudana Kheer is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sabudana Kheer is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sabudana kheer using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana Kheer:
- Make ready 1 cup sabudana(tapioca)
- Take As per taste sugar
- Take 2 tsp raisin
- Get 2 tsp chooped mixed nuts
- Take 2 tsp tutti frutty
- Take 300 ml milk
Instructions to make Sabudana Kheer:
- Take tapioca wash and soak for 8 hours.
- After 8 hours drain the water and take a vessel add milk then bring it to a boil, then add soaked tapioca and mix it, then add raisin and give it a mix.
- After 5 minutes turn off the flame, then add sugar, dry fruits and mix it.
- Take a serving bowl put cooked tapioca and garnish tutti frutti and enjoy tapioca kheer.
So that is going to wrap it up with this special dish sabudana kheer recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
