Hi, I’m Jane. Today, I will show you a way to prepare sweet and sour fish recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet and Sour fish Recipe
Sweet and Sour fish is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet and Sour fish is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sweet and sour fish using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour fish:
- Get 250 gr Gurami fish
- Make ready 250 gr flour seasoning
- Prepare 100 ml water
- Prepare 500 ml Vegetables oil
- Make ready Carrot
- Prepare Cucumber
- Prepare Spices
- Prepare 1 tbsp tomatoes paste
- Get 1 tbsp tomatoes sauce
- Prepare 1.5 tbsp sugar
- Take 1 tsp chili sauce
- Take 5 gr white onion (Bombay)
- Take 1 tbsp garlic oil or sesame oil
- Prepare 1 tbsp tapioca flour
- Prepare 350 ml water
- Make ready 5 gr pineapple
Instructions to make Sweet and Sour fish:
- Fillet the fish
- Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done.
- Add fillet fish in flour with water, after that add to dry flour and fried till crispy.
- Carrot and cucumber, cut sliced
- Tipping sauce and pickled carrot cucumber into fish. Serve
So that’s going to wrap it up for this distinctive dish sweet and sour fish recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
