Hi, I’m Clara. Today, I will show you a way to make alfredo pasta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Alfredo pasta Recipe
Alfredo pasta is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Alfredo pasta is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook alfredo pasta using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Alfredo pasta:
- Get Butter
- Take Olive Oil
- Take Minced Garlic
- Prepare Chicken Broth
- Take Heavy Cream
- Get Minced Parsley
- Make ready (roughly 13 oz) Favorite Pasta
- Take Salt
- Take Black Pepper
- Take Parmesan Cheese
Instructions to make Alfredo pasta:
- Combine the oil & butter in a non-stick pot with a lid
- Add garlic & sauté until lightly brown, then add chicken broth, cream, parsley, salt, & black pepper, bring to boil.
- Stir in box of past. Cover with lid, and keep at a simmer on low. Stir every few minutes for twelve minutes. Remove from heat when al dente & cover with lid.
- After 5 minutes, when sauce has thickened, stir in 1/3 of Parmesan cheese at a time slowly until melted, tasting until you’ve added enough Parmesan to taste
- Enjoy!
So that is going to wrap this up for this exceptional dish alfredo pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
