Hi, I’m Kate. Today, I’m gonna show you how to make beef kales mixture recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef kales mixture Recipe
Beef kales mixture is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Beef kales mixture is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have beef kales mixture using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef kales mixture:
- Prepare 1 kg beef meat
- Take 3 bunches kales
- Make ready 1 large onion
- Take 3 large tomatoes
- Get 4 tbsp cooking oil
- Prepare 1 pinch salt to taste
- Take 1 tbsp tomato paste
Instructions to make Beef kales mixture:
- Cut and boil beef until tender as you wash and cut kales
- Let the beef dry up the water and stir it on the pan under medium heat until golden brown.
- Fry onions to golden brown, add diced tomatoes and salt thencook into a smooth sauce. Add tomato paste and stir.
- Put the beef in the tomato sauce pan, stir and cook for about 10 mins, add the kales and stir, cook for about 3mins and remove from heat.
- Serve hot with ugali.
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