Hello, I’m Joana. Today, I will show you a way to make kale channe recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kale channe Recipe
Kale channe is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Kale channe is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook kale channe using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kale channe:
- Get 1 cup Kale channe(boiled)
- Get to taste Salt
- Make ready 1 Onion chopped
- Take 1 Tomato chopped
- Make ready Mint leaves 10 to 12
- Prepare 1 tsp Chilli garlic ketchup
Steps to make Kale channe:
- Heat oil in a pan add onion and fry until golden brown.
- Now add channe,salt, chilli garlic ketchup,mint leaves and tomatoes Cook until tomatoes soft.
- Take out in serving bowl Garnish with min leaves and serve π
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