Hi, I’m Elise. Today, I’m gonna show you how to make kale chips recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kale Chips Recipe
Kale Chips is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Kale Chips is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have kale chips using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kale Chips:
- Make ready 2 bunch Kale
- Prepare 2 tbsp Olive Oil
- Take 1/2 tsp Cayenne or Chili Powder
- Make ready 1 tsp Garlic Powder
- Take 1 Salt
Instructions to make Kale Chips:
- Remove the leaves from the stems, rinse with water,dry with a kitchen towel.
- Massage the leaves oil, salt, cayenne, and garlic.
- Bake at 300 for 20 to 25 minutes, flipping and stirring every 10 minutes.
So that is going to wrap it up for this exceptional dish kale chips recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
