Hi, I’m Elise. Today, I will show you a way to make cheez it crab & fish cakes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheez It Crab & Fish Cakes Recipe
Cheez It Crab & Fish Cakes is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cheez It Crab & Fish Cakes is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook cheez it crab & fish cakes using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheez It Crab & Fish Cakes:
- Prepare 2 Cans Crab Meat
- Make ready 2 Cans Tuna
- Get 1/2 Box Cheez It’s
- Take 2 Eggs
- Get 1 Small Onion
- Get 2 Green Onions
- Take Garlic Salt
- Prepare Onion Powder
- Make ready Old Bay Seasoning
- Make ready Flour (For Cutting Board)
Steps to make Cheez It Crab & Fish Cakes:
- Process the Cheez It’s into a breadcb-like consistency.
- Add everything into a bowl, season and combine with eggs.
- Put a little flour on the cutting board so things don’t get messy. I took the lid of a jar, rubbed a little oil in it and molded the cakes in there to get a consistent shape. Place, don’t toss, into the hot oil. Fry until golden brown and crispy, flipping occasionally, but not frequently.
- Allow oil to drain. Best served immediately with the condiment of your choice.
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