Hello, I’m Jane. Today, we’re going to prepare eggless black forest cake 🎂 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless Black Forest cake 🎂 Recipe
Eggless Black Forest cake 🎂 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Eggless Black Forest cake 🎂 is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have eggless black forest cake 🎂 using 19 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Eggless Black Forest cake 🎂:
- Prepare 1 cup powdered sugar / icing sugar
- Take 3/4 cup unsalted butter at room temperature
- Make ready 1 tsp vanilla extract / vanilla essence
- Get 1 and 1/4 - 1½ cup buttermilk or 1½ cup warm milk + 1 tsp vinegar
- Get 1 &1/2 cups maida / plain flour / all-purpose flour
- Take 1/4 cup unsweetened cocoa powder
- Get 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take pinch salt
- Get for frosting:
- Make ready 2 cups thickened cream 35% milk fat
- Get 1/4 cup powdered sugar / icing sugar
- Take 1 tsp vanilla extract / vanilla essence
- Prepare for cake decoration:
- Take 1 bar dark chocolate for curls and crush
- Make ready for cherry syrup:
- Prepare 1/4 cup cherry
- Take 1/2 cup water
- Prepare 1 tbsp sugar
Steps to make Eggless Black Forest cake 🎂:
- Firstly, in a take powdered sugar and butter. beat till the mixture turns smooth and fluffy.
- Further add vanilla extract and buttermilk. combine well.
- Now sieve maida, cocoa powder, baking powder, baking soda and pinch of salt.
- Then cut and fold gently till the smooth dropping consistency batter formed.
- Bake the cake at 180 degree celsius for 30 minutes.
- Finally, cool down the cake completely and cut into 2 equal half.
- Now place 1st layer and top with cherry syrup, frosting and cherries.
- Repeat for 2, 3 and 4th layer.
- Start spreading frosting over the sides of cake carefully.
- Place chocolate curls in the centre and stick on sides.
- Furthermore, decorate cake and place cherries in the centre.
- Finally, black forest cake is ready to cut and serve.
So that is going to wrap it up with this distinctive dish eggless black forest cake 🎂 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
