Kale Stir Fry
Kale Stir Fry

Hello, I am Kate. Today, I’m gonna show you how to make kale stir fry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Kale Stir Fry Recipe

Kale Stir Fry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Kale Stir Fry is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook kale stir fry using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kale Stir Fry:

  1. Get 2 Cups Chopped Kale
  2. Take 1 Onion chopped
  3. Get 1 Green chilli
  4. Make ready 1/2 tsp Mustard seeds
  5. Prepare 1 tsp Cumin seeds
  6. Get 1/4 tsp Hing
  7. Get 1/4 tsp Turmeric
  8. Prepare 1 tbsp Oil
  9. Get 2 tbsp Grated Coconut
  10. Get As needed Salt

Steps to make Kale Stir Fry:

  1. Heat oil in pan once hot add mustard and cumin seeds. Once mustard splutter completely, add chopped onion. - - Once onion sauted add green chilli. Add turmeric and hing. Add salt.
  2. Now add chopped kale and saute for 3 to 5 minutes in low flame. - - Check salt and garnish with grated coconut.
  3. Serve hot with rice or roti.

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