Sotong (Otak-otak KW)
Sotong (Otak-otak KW)

Hi, I’m Marie. Today, I’m gonna show you how to prepare sotong (otak-otak kw) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sotong (Otak-otak KW) Recipe

Sotong (Otak-otak KW) is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sotong (Otak-otak KW) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook sotong (otak-otak kw) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sotong (Otak-otak KW):

  1. Prepare 7 sdm tepung terigu
  2. Get 170 ml air
  3. Make ready 2-3 siung bawang putih (haluskan)
  4. Get 1 sdt garam
  5. Take 1/2 sdt lada bubuk
  6. Take 1/2 sdt kaldu bubuk
  7. Make ready 1 butir telur
  8. Get 15 sdm tepung tapioka
  9. Take 2 batang daun bawang (rajang halus)

Steps to make Sotong (Otak-otak KW):

  1. Dalam panci didihkan air beserta bawang putih, garam, lada dan kaldu bubuk.
  2. Masukkan tepung terigu dalam wadah, lalu tuang air yang sudah dimasak tadi, aduk cepat menggunakan spatula kayu hingga tercampur rata, angkat sisihkan biarkan dingin.
  3. Setelah dingin, masukkan telur, aduk2 lalu masukkan tepung tapioka campur rata hingga adonan mudah dibentuk terakhir masukkan daun bawang
  4. Didihkan air dengan diberi 1 sdm minyak, tujuannya supaya tidak lengket satu sama lain. Lalu pulung adonan sesuai selera, tapi biasanya sotong di tahu bulet berbentuk panjang seperti otak2 goreng, lakukan sampe semua adonan habis
  5. Rebus hingga sotong mengapung tanda matang. angkat tiriskan airnya. Biarkan sebentar hingga dingin
  6. Panaskan minyak goreng, lalu goreng hingga kecoklatan. Angkat dan tiriskan. sajikan dengan saus sambal atau bubuk cabe.

So that’s going to wrap it up for this exceptional dish sotong (otak-otak kw) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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