Tapioca+beans cake
Tapioca+beans cake

Hello, I am Marie. Today, I will show you a way to prepare tapioca+beans cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Tapioca+beans cake Recipe

Tapioca+beans cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Tapioca+beans cake is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tapioca+beans cake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tapioca+beans cake:

  1. Prepare 1 cup tapioca
  2. Get cloves
  3. Get Coconut flakes(preferably coconut milk)
  4. Take Ginger (preferably fresh)
  5. Get Beans cake
  6. Make ready 1/2 cup beans
  7. Prepare Red pepper
  8. Make ready Onion
  9. Get Dried Crayfish
  10. Prepare Salt

Steps to make Tapioca+beans cake:

  1. Rinse your tapioca and soak over night, sieve it in the morning.
  2. Now in a clean pot, pour your water and allow to boil, then add in your cloves/ginger/and coconut flakes
  3. Cover to boil for a minute, then pour in your sieved tapioca and mix all together cover your pot and and boil on low heat, use your spoon to turn/mix at interval. Then when it’s thick enough, pour in a bowl, enjoy with milk and sugar.. soooooo yummy
  4. Wash and peel off your beans. Soak for few hours and blend with your red pepper and onion
  5. Now in the beans paste add in your crayfish and a lil salt to keep it fluffy and avoid soaking in oil.
  6. In a pan add in some cooking oil and allow it to heat up a lil. Fry on medium heat and enjoy while it’s hot dearies🤤🤤

So that’s going to wrap it up for this distinctive dish tapioca+beans cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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