Hi, I’m Kate. Today, we’re going to make another jalapeño popper recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Another jalapeño popper Recipe
Another jalapeño popper is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Another jalapeño popper is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have another jalapeño popper using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Another jalapeño popper:
- Prepare 10 very large jalapeño peppers
- Prepare 12 ounces cream cheese
- Prepare to taste salt
- Take 8 ounces shredded mozzarella cheese
- Take 1/4 cup parsley, chopped
Instructions to make Another jalapeño popper:
- Cut the steam ends off. Take the seeds and ribs out of each jalapeño
- Preheat oven 400° Fahrenheit
- Have the cream cheese not to cold but cool. Mix with mozzarella cheese
- Add parsley and mix well
- I used a muffin pan after I stuffed each pepper so the stuffing stay inside as they baked. I filled the two empty holes wirh water.
- Bake till peppers are done. Every pepper bakes different. Its according to the thickness of pepper but I would say bake at least 30 minutes.
- Serve I hope you enjoy
So that’s going to wrap this up with this distinctive dish another jalapeño popper recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
