Rice Tapioca Snacks (Cireng Nasi)
Rice Tapioca Snacks (Cireng Nasi)

Hello, I am Marie. Today, we’re going to prepare rice tapioca snacks (cireng nasi) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Rice Tapioca Snacks (Cireng Nasi) Recipe

Rice Tapioca Snacks (Cireng Nasi) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Rice Tapioca Snacks (Cireng Nasi) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have rice tapioca snacks (cireng nasi) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice Tapioca Snacks (Cireng Nasi):

  1. Make ready 2 scoop rice
  2. Make ready 1 tbsp flour
  3. Take 7 tbsp tapioca
  4. Make ready 1 garlic
  5. Make ready 1 spring onion
  6. Take 1 tsp salt
  7. Take 1 tsp black pepper or chili powder
  8. Take 1 cup warm water
  9. Get Vegetable oil or olive oil

Steps to make Rice Tapioca Snacks (Cireng Nasi):

  1. Chop-chop garlic and spring onion
  2. Mix rice, flour, tapioca, salt, chopped garlic, chopped spring onion, black pepper
  3. Pour hands with flour. Make mixed rice n tapioca (step 2) into small circle or other shape u like. If u like unicorn shape then u can make it πŸ˜‚
  4. Heat pan then fry it until it turn to golden color for both side
  5. Serve it with sauce or raw chili if you like 😁

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