Kale Chips
Kale Chips

Hello, I am Jane. Today, I’m gonna show you how to prepare kale chips recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kale Chips Recipe

Kale Chips is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Kale Chips is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kale chips using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kale Chips:

  1. Get 1 Kale
  2. Make ready 1 tbsp. extra virgin olive oil
  3. Make ready 1/2 tbsp. garlic powder
  4. Make ready 1/2 tbsp. onion powder
  5. Take 1 tbsp. paprika
  6. Prepare 1 tsp. sea salt

Instructions to make Kale Chips:

  1. Preheat oven to 300F/ 150C. Line baking pan with parchment paper.
  2. Remove leaves from the stems of the kale and roughly tear it up into large pieces. Wash the leaves and dry.
  3. Combine all dry seasoning into a bowl and set aside.
  4. Add kale leaves into a mixing bowl. Add olive oil to the mixing bowl and make sure to coat thoroughly. Now sprinkle on the dry seasonings, toss to combine.
  5. Spread out the kale leaves onto the baking pan evenly. Bake for 20 - 25 mins.
  6. Take out the pan and cool the kale on the baking pan for a few mins, this will make the kale chips crispier.
  7. Ready to serve! Enjoy! Other recipes video instructions are all in my YouTube channel https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw

So that’s going to wrap this up with this special dish kale chips recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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