Hello, I am Clara. Today, we’re going to make baked kale chips recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Kale Chips Recipe
Baked Kale Chips is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Baked Kale Chips is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have baked kale chips using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Baked Kale Chips:
- Get 1 bunch kale
- Make ready Drizzle of olive oil
- Take Drizzle of vinegar (optional)
- Make ready Shake of Kosher salt
- Take Shake of garlic herb seasoning
Steps to make Baked Kale Chips:
- Preheat oven to 350. Pull kale off stem, wash pat dry. Place on baking sheet. Drizzle with olive oil, vinegar, salt seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.
So that’s going to wrap this up for this special dish baked kale chips recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
