Mike’s Garlic Linguini Alfredo
Mike’s Garlic Linguini Alfredo

Hello, I am Kate. Today, I’m gonna show you how to make mike’s garlic linguini alfredo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mike’s Garlic Linguini Alfredo Recipe

Mike’s Garlic Linguini Alfredo is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mike’s Garlic Linguini Alfredo is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook mike’s garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Garlic Linguini Alfredo:

  1. Make ready ● For The Noodles
  2. Make ready Al Dente Artisinal Garlic Linguini Noodles
  3. Get Garlic Olive Oil
  4. Prepare Fine Minced Basil
  5. Prepare ● For The Garlic Alfredo Sauce
  6. Prepare Heavy Cream
  7. Take Parmesan Cheese [shreadded - or Gruyere works as well]
  8. Make ready Mozzarella Cheese [shreadded]
  9. Prepare Philadelphia Cream Cheese
  10. Prepare Kerrygold Garlic Herb Butter
  11. Prepare Fine Minced Garlic
  12. Get Artichokes [fully drained - chopped]
  13. Prepare Black Olives [halved]
  14. Take Fresh Parsley [+ reserves for garnish]
  15. Make ready Can Sliced Mushrooms [or 1/2 cup fresh]
  16. Get Fresh Ground Black Pepper
  17. Prepare Salt
  18. Make ready ● Sides/Options
  19. Take Grilled Chicken
  20. Take Crab Meat
  21. Make ready Fresh Clams
  22. Get Shrimp
  23. Prepare Garlic Bread
  24. Take Garden Salad

Steps to make Mike’s Garlic Linguini Alfredo:

  1. Here’s what you’ll need in steps 1 thru 3.
  2. Kerrygold and Philadelphia brands pictured.
  3. 3 minute Garlic Linguini pictured.
  4. Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
  5. Or, if you’re feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don’t carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
  6. Heat your oven and begin to make your garlic bread.
  7. Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
  8. Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
  9. Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!

So that is going to wrap this up for this exceptional dish mike’s garlic linguini alfredo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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