Hi, I am Clara. Today, I will show you a way to make brads brisket slow cooked in porter with apple barbeque sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brads Brisket slow cooked in porter with apple barbeque sauce Recipe
Brads Brisket slow cooked in porter with apple barbeque sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Brads Brisket slow cooked in porter with apple barbeque sauce is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have brads brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brads Brisket slow cooked in porter with apple barbeque sauce:
- Make ready 5 lb brisket
- Get 24 oz porter or other dark malty
- Get 1 tbsp seasoned salt
- Make ready 1/2 tbsp paprika
- Take 1/4 tbsp cayenne
- Prepare 1/4 tbsp ground black pepper
- Get sauce
- Prepare 2 cup apple cider
- Get 2 cup prepared bbq sauce of choice
- Take 6 oz reserved from brisket
Steps to make Brads Brisket slow cooked in porter with apple barbeque sauce:
- mix all seasonings and rub on brisket
- place brisket in a slow cooker and pour 16 - 18 oz of over brisket. set on low for 8 hrs or so
- put apple cider and remaining in a saucepan. simmer on low until liquid reduces to 1 cup. be careful not to bring temp too high or sugar in the cider will burn.
- after liquid reduces add BBQ sauce and continue to simmer until desired thickness.
- when brisket is done, remove and let rest 5 min
- slice brisket across the grain, serve with BBQ sauce
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