Hi, I am Joana. Today, we’re going to make bbq beef brisket recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
BBQ Beef Brisket Recipe
BBQ Beef Brisket is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. BBQ Beef Brisket is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have bbq beef brisket using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Beef Brisket:
- Take 3 Tbs paprika
- Take 2 Tbs black pepper
- Make ready 2 Tbs salt
- Get 1 Tbs brown sugar
- Make ready 1 Tbs cumin
- Prepare 1/2 Tbs chili flakes (optional)
- Get 700 g beef brisket, boned and rolled
- Get 250 ml Ultimate Stout BBQ Sauce
- Get 1 Tbs Worcestershire sauce
- Make ready 50 ml water
Steps to make BBQ Beef Brisket:
- Prep the meat. Mix together that paprika, black pepper, salt, brown sugar, cumin and chili flakes. Rub it onto the meat until fully covered. Rub 50ml of BBQ sauce onto the meat as well. Boom, youre ready. Put it in a plastic bag and refrigerate that bad boy for 30min - 12 hours.
- In a bowl stir together the rest of the BBQ sauce, worcestershire sauce, and some water (optional). Dump into the bottom of a slow cooker, or a roasting pan.
- Lay the beautiful brisket into the sauce mixture. With a spoon, ladle some sauce over the brisket.
- In a slow cooker: Cook this bad boy on low until the brisket is soft and tender….about 3 hours. If you like your beef a bit more cooked through, 4-5 hours should do it. Some recipes recommend 6 to 7 hours…you will need to judge it based on the size of the brisket you have.
- If you are cooking in the oven….150 C for 1 1/2 hours. Again judge it based on the brisket size. Just cook until it is fork-tender.
- Take the brisket out and slice that gorgeous thing! Enjoy with some delicious veggies….
- Microgreens!
- Brussels sprouts! I ended up slicing these in half and roasting them in a pan until crispy on the outside.
So that’s going to wrap this up for this exceptional dish bbq beef brisket recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
