Hello, I’m Joana. Today, I will show you a way to prepare just falafel recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Just Falafel Recipe
Just Falafel is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Just Falafel is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have just falafel using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Just Falafel:
- Prepare 1/2 cup kabuli chana (white chick peas), soaked overnight
- Take to taste salt
- Make ready 2 tbsp. coriander leaves, chopped
- Take 3-4 cloves, garlic, chopped
- Take 1 onion, chopped
- Prepare 1-2 green chilies, chopped (opt)
- Get 1 tbsp. dry roasted coriander-cumin powder
- Get 1/2 tsp. pepper powder (opt)
- Take 1/2 tsp. red chilli powder (opt)
- Prepare 1 pinch baking soda
- Take 2 tbsp. maida (plain flour)
- Make ready 1 tsp. lime juice
- Get oil to deep fry
Steps to make Just Falafel:
- Blend together all the above mentioned ingredients (except oil) without adding any water.
- Make small equal size balls out of the dough refrigerate for an hour.
- Heat oil in a pan and fry the falafels in batches in low flame till light golden brown in colour.
- Drain on a kitchen towel.
- Serve hot as a snack with hummus or with pita bread and salad.
So that’s going to wrap this up with this special dish just falafel recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
