Hello, I am Elise. Today, I will show you a way to make tommies roasted oven brisket recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tommies roasted oven brisket Recipe
Tommies roasted oven brisket is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Tommies roasted oven brisket is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook tommies roasted oven brisket using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tommies roasted oven brisket:
- Take ketchup
- Get mustard
- Take heinz bbq sauce (texas bold spicy)
- Get white vinegar
- Prepare figaro liquid mesquite smoke
- Prepare garlic powder
- Make ready onion powder
- Prepare cumin powder
- Make ready white onion
- Take water
- Take knorr de pollo powder
Steps to make Tommies roasted oven brisket:
- First, mix in a bowl ketchup, mustard, bbq sauce, cumin, onion powder, garlic, liquid smoke and vinegar. Mix until you get a liquid consistency. Set aside.
- Rub podwer knorr de pollo all over the brisket and set it in the warmer.
- Pour your sauce you mixed at the beginning all over the brisket until covered. Cut some onion ring sizes and place on top of the brisket.
- Add some water to the warmer, just a bit so it can stay moist.
- Cover lid, cook 1 hour on high for 450. Then lower to 350 for 3 hours.
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