Hi, I am Jane. Today, I will show you a way to prepare rutabaga with ham recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rutabaga with Ham Recipe
Rutabaga with Ham is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Rutabaga with Ham is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have rutabaga with ham using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rutabaga with Ham:
- Prepare 6 cups diced rutabagas
- Prepare 1/4 pound ham ends
- Get 1 teaspoon pink Himalayan salt
- Get 1/2 teaspoon ground black pepper
- Prepare 1/4 cup duck fat
- Make ready 1 quart chicken broth
Instructions to make Rutabaga with Ham:
- Peel the rutabaga then dice it into good sized pieces.
- To a pot add the duck fat and ham. Stir in the rutabaga, salt, and pepper. When the hot duck fat is coating the rutabaga pieces cover for 10 minutes. Now add the chicken broth.
- Let this simmer covered stirring occasionally till fork tender. I hope you enjoy!
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