Hi, I am Joana. Today, I will show you a way to make uncle mac’s jalapeño poppers recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Uncle Mac’s Jalapeño Poppers Recipe
Uncle Mac’s Jalapeño Poppers is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Uncle Mac’s Jalapeño Poppers is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook uncle mac’s jalapeño poppers using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Uncle Mac’s Jalapeño Poppers:
- Get 24 large raw jalapeños
- Get 24 (1 oz) strips of smoked Gouda cheese
- Prepare 24 (1 oz) strips of chicken cutlet
- Take 12 strips thin center cut cut in half
Instructions to make Uncle Mac’s Jalapeño Poppers:
- Cut a slit lengthwise on top of each Jalapeño then with a small knife remove the seed bulb and ribs from each jalapeno.
- Place one strip of smoked Gouda cheese inside each Jalapeño.
- Place one strip of chicken cutlet inside each Jalapeño on top of smoked Gouda cheese.
- Wrap one half slice of around center of each Jalapeño and secure closed with a toothpick.
- Grill or broil poppers on BBQ or in oven broiler until crisps and peppers begin to char.
- Serve with Marie’s asiago peppercorn dressing or any other dressing of your choice.
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