Hi, I’m Jane. Today, we’re going to make porcupine meatballs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Porcupine Meatballs Recipe
Porcupine Meatballs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Porcupine Meatballs is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have porcupine meatballs using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Porcupine Meatballs:
- Get Meatballs
- Make ready 1/2 C Long Grain Rice, uncooked
- Take 1/2 C Water
- Prepare 1 Medium White Onion, chopped
- Prepare 1 tsp Sea Salt
- Get 1/2 tsp Celery Seed
- Make ready 1/8 tsp Ground Black Pepper
- Take 1 pound Ground Beef
- Prepare 2 Tblsp Cooking Oil
- Take Sauce
- Make ready 15 oz can Tomato Sauce
- Get 1 C water
- Take 2 Tblsp Light Brown Sugar
- Prepare 2 tsp Worcestershire Sauce
Steps to make Porcupine Meatballs:
- In a large mixing bowl: ground beef, 1/2 C water, onion, salt celery seed, black pepper, and garlic powder. Combine with hands until blended.
- Heat oil in large frying pan. I love using my cast iron skillet, or chicken fryer.
- Form 1 1/2 inch meatballs and place in heated skillet. As balls brown roll them in the skillet to cook evenly. Drain grease in container safe for hot grease.
- While meatballs are cooking mix sauce in a large mixing bowl: can tomato sauce, 1 cup water, brown sugar, worcestershire sauce.
- Once meatballs have been gently browned and firmed up pour sauce directly over meatballs in the skillet. Heat to a simmer. Cover and simmer gently about one hour. Checking to make sure they heat evenly. Don’t cut the time or the rice will be under cooked.
- Serve meatballs with sauce. I like to have mine with mashed potatoes and a vegetable.
So that’s going to wrap this up with this distinctive dish porcupine meatballs recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
