Summer pasta salad
Summer pasta salad

Hi, I’m Kate. Today, I’m gonna show you how to make summer pasta salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Summer pasta salad Recipe

Summer pasta salad is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Summer pasta salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook summer pasta salad using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Summer pasta salad:

  1. Get 14.5 ounces protein plus penne pasta
  2. Make ready 2 cups broccoli chopped
  3. Take 2 cups asparagus broken into bite size pieces
  4. Make ready 1 cup chopped bell pepper chopped
  5. Prepare 1 cup grape tomatoes cut in half
  6. Get 1 cup simply dressed Italian dressing
  7. Take 1 tablespoon olive oil
  8. Get 1 cup chopped zucchini

Steps to make Summer pasta salad:

  1. Cook pasta in boiling water for ten minutes then add chopped broccoli to the water. Cook and stir one minute. Then drain and rinse broccoli and pasta in cold water.
  2. Take chopped zucchini, chopped bell peppers and asparagus and sauté in olive oil for 5 - 7 minutes until tender crisp.
  3. Add to broccoli and pasta. Add grape tomatoes. Pour dressing over and toss thoroughly.
  4. Chill for 4 hours, then ready to eat. Keep uneaten salad refrigerated.

So that is going to wrap this up with this special dish summer pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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