Hi, I am Kate. Today, I will show you a way to prepare fraisier style no-bake cheesecake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fraisier Style No-bake Cheesecake Recipe
Fraisier Style No-bake Cheesecake is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Fraisier Style No-bake Cheesecake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have fraisier style no-bake cheesecake using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Fraisier Style No-bake Cheesecake:
- Make ready For the cheesecake:
- Get 1/2 box Cream cheese
- Make ready 35 grams Sugar
- Prepare 1 tbsp Lemon juice
- Prepare 50 ml Milk
- Make ready 50 ml Heavy cream
- Get 50 grams Biscuit (I used Oreo cookies)
- Prepare 30 grams Unsalted butter
- Make ready 1/2 tbsp Gelatin
- Make ready 25 ml Water
- Prepare 1 pack Strawberry
Steps to make Fraisier Style No-bake Cheesecake:
- Prep: Bring the cream cheese to room temperature. Soak the powdered gelatin in hot water to soften.
- Line a parchment sheet at the bottom and side of the cake pan. I used a clear sheet this time.
- Put the biscuits in a plastic bag and crush into small pieces. Mix well with melted butter.
- Press the mixture into the bottom of the cake pan.
- Cut strawberries in half lengthwise. Line them with the cut surfaces touching the side of the pan.
- Line the strawberries in the middle of the pan to fill the space.
- Add sugar into the room temperature cream cheese. Whisk until smooth.
- Add lemon juice, milk, and heavy cream, and mix well. Add gelatin and mix well.
- Pour the cheesecake dough into the pan filled with strawberries. Smooth out the surface.
- Chill in the refrigerator for about 2 hours. Take the cake out of the pan. Its done. Decorate as you like.
- When you take the cake out of the pan, warm the sides of the pan with a warm damp cloth. You can take out the cake beautifully.
So that’s going to wrap this up for this special dish fraisier style no-bake cheesecake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
