Pilau recipe
Pilau recipe

Hi, I am Kate. Today, I will show you a way to prepare pilau recipe recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pilau recipe Recipe

Pilau recipe is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pilau recipe is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pilau recipe using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pilau recipe:

  1. Prepare 1 cup Rice
  2. Get Ginger
  3. Make ready Garlic
  4. Get Pilau masala
  5. Get Meat
  6. Get Onions
  7. Make ready Tomatoes
  8. Take Oil
  9. Take 1 1/2 cups water
  10. Make ready 1 banana

Steps to make Pilau recipe:

  1. Wash your rice and put aside
  2. Cut your onions and put them in the pot
  3. Add your cooking oil and put on heat
  4. Great your ginger and garlic and put aside
  5. When your onions are starting to turn brown add your ginger and garlic and still..when ready add your pilau masala and stir under low heat
  6. Add your meat and let it cook under low heat for few minutes
  7. Add your rice and stir…when it starts to stick add your water stir, funika your pot and let it cook under medium heat..
  8. When water dries up put off the heat and let it simmer for 5 minutes
  9. Serve with kachumbari of your choice.. I served mine with tomatoes and onions,a banana and cabbage

So that’s going to wrap it up with this exceptional dish pilau recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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