Hi, I am Clara. Today, I’m gonna show you how to prepare fried eggplant recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Eggplant Recipe
Fried Eggplant is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fried Eggplant is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have fried eggplant using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Eggplant:
- Take 2 large Eggplants
- Prepare 1 cup Louisiana Fish Fry
- Get 2 large Egg
- Get 1/4 cup Milk
- Make ready 1 Vegetable Oil
Instructions to make Fried Eggplant:
- Wash and slice your eggplants and set aside. Heat cooking oil to approximately 370°F.
- Whisk eggs and milk together in a shallow dish. Place fish fry in a separate shallow container.
- Dip eggplant slices in the egg/milk mixture then into fish fry to coat. Place coated eggplant in the hot cooking oil until golden brown. Drain on paper towels to absorb excess oil. Enjoy!
So that is going to wrap it up with this exceptional dish fried eggplant recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
