Hi, I’m Joana. Today, I will show you a way to prepare eggplant casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant casserole Recipe
Eggplant casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Eggplant casserole is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have eggplant casserole using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggplant casserole:
- Get casserole filling
- Prepare 1 large aubergine
- Prepare 1 medium onion
- Prepare 2 cup whole milk
- Get 1 large stalk of celery
- Prepare 41 small saltine crackers
- Prepare 1/4 cup olive oil, extra virgin
- Take 3 tbsp margarine/butter/ghee
- Make ready cheese
- Take 1 cup grated parmesan cheese
- Get 1 cup extra sharp cheddar cheese
- Get 1 lb mozzarella cheese
- Make ready spices
- Prepare 1 tsp garlic granulated powder
- Get 2/3 tsp salt
- Get breadcb mix
- Prepare 1 cup panko breadcbs
- Prepare 4 tbsp softened margarine/butter/or ghee
Instructions to make Eggplant casserole:
- Preheat oven 350° Fahrenheit
- Peel and chop aubergine in a pan heat oil chop your onion and celery add to pan with spices and cover
- In a casserole dish I use 2, one was, 1 and a half quarts the other 1 and a half quarts spray with nonstick
- Mix the breadcbs and margarine coat the bottom of both dishes add a layer add some of some of the parmesan cheese about quarter cup. Add some of mozzarella cheese slices I cut mine about eighth of an inch thick till covered across
- Add crackers crunched up to the aubergine mixture add milk margarine heat till crackers absorbs the milk
- Add to top of mozzarella cheese layer the filling add breadcb mixture then add part of the cheddar cheese add more of the filling
- Add a layer of breadcbs parmesan cheese and cheddar and mozzarella cheese bake 45 minutes then turn heat up 450° Fahrenheit
- Let sit 15 minutes serve hope you enjoy
So that is going to wrap it up for this exceptional dish eggplant casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
