Lemon Brownies
Lemon Brownies

Hi, I’m Clara. Today, we’re going to prepare lemon brownies recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lemon Brownies Recipe

Lemon Brownies is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Lemon Brownies is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have lemon brownies using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Brownies:

  1. Take 1 1/2 c all purpose flour
  2. Take 1 tsp baking powder
  3. Get 1 c unsalted butter softened
  4. Take 1 1/2 c sugar
  5. Prepare 2 tbsp lemon zest
  6. Take 2 tbsp fresh lemon juice
  7. Take 4 large eggs
  8. Prepare 1/2 tsp vanilla
  9. Prepare Lemon Glaze Ingredients
  10. Take 1 1/2 c powdered sugar
  11. Make ready 3 tbsp fresh lemon juice
  12. Get 4 tbsp lemon zest
  13. Make ready 1/2 tsp vanilla

Instructions to make Lemon Brownies:

  1. Preheat over to 350 and line a 9x13 baking pan with parchment paper. In a large mixing bowl, whisk the flour and baking powder.
  2. With a mixer, beat the butter, sugar, vanilla, lemon juice and lemon zest until light and fluffy. Then mix in the eggs, one at a time until mixed throughly.
  3. Gradually mix the dry ingredients until combined. Pour batter into the baking pan and bake for 25-28 minutes or until toothpick comes out with moist cbs. Make sure not to over bake. Allow to cool completely.
  4. Glaze: In a medium mixing bowl mix the powder sugar, vanilla, lemon juice and lemon zest. Pour the glaze over the lemon bars and spread evenly. Allow to harden before eating and Enjoy!

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