Grandma’s Apple Pie
Grandma’s Apple Pie

Hi, I’m Clara. Today, I will show you a way to make grandma’s apple pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Grandma’s Apple Pie Recipe

Grandma’s Apple Pie is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Grandma’s Apple Pie is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have grandma’s apple pie using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Grandma’s Apple Pie:

  1. Prepare for filling
  2. Take 1/4 cup all-purpose flour
  3. Take 3/4 cup sugar
  4. Make ready 1/2 tsp ground cinnamon
  5. Take 1/2 tsp ground nutmeg
  6. Prepare 1 pinch salt
  7. Get 6 cup apples, peeled, cored and sliced, and tossed in lemon juice to preserve color
  8. Prepare 1 milk for brushing on before baking
  9. Make ready 1 lemon juice
  10. Make ready pie crust
  11. Make ready 2 cup flour
  12. Take 2 stick butter, room temperature
  13. Make ready 1/3 cup water

Instructions to make Grandma’s Apple Pie:

  1. Make pie crust: Cut butter into the flour in tiny pieces. I mix it with the flour until the whole thing looks like cbs. I am not afraid to use my (clean) hands, though gloves can be worn.
  2. Add the water, a little at a time, while kneading briefly until play dough consistency is achieved. Shape into a ball,cover the bowl and set aside.
  3. Mix the following:
  4. Stir in the prepared apples
  5. Roll out the crust and place it into a 9 inch pan. Reserve some dough for the lattice work later on.
  6. Add apple mix.
  7. Roll out left-over dough, cut into 1/2 inch strips, and artfully criss-cross them over the filling. Lightly moisten the parts that will need to stick to each other.
  8. Lightly brush with milk.
  9. Bake at 425°F for 15 minutes.
  10. Turn down oven to 350°F for 45 minutes.
  11. Enjoy while it is still warm!

So that is going to wrap it up for this exceptional dish grandma’s apple pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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