Hello, I’m Jane. Today, I’m gonna show you how to prepare gingerbread reindeer cookies recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gingerbread Reindeer Cookies Recipe
Gingerbread Reindeer Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Gingerbread Reindeer Cookies is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook gingerbread reindeer cookies using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gingerbread Reindeer Cookies:
- Prepare 1 Your favorite gingerbread cut-out cookie recipe.
- Prepare 1 Frosting either your favorite recipe, or store bought. In the colors White, Green, Black and Red(optional)
- Take 1 Red Sprinkles/Jimmies (just a few)
- Take 1 Red M&Ms for nose
Steps to make Gingerbread Reindeer Cookies:
- Make your cookies as directed on the recipe. When done let fully cool.
- Place frosting in a cake decorating bag and use a round tip for the reindeer, face, and antlers. Using a little of the white frosting as glue to place the M&M for the nose.
- Then using a leaf tip..(I use #67)..pipe on the leaves. (If you dont have a leaf tip you can always cut a very small upside down v shape in a corner of a plastic Ziploc bag)
- Then place 2 jimmies for the holly on the leaves. IF this is too hard then use the red frosting instead and do 3 small dots to represent berries. (I have done this both ways.)
- Be creative with the faces and have fun! :) When the frosting hardens then you can Store them in a air tight container. Enjoy.
So that is going to wrap it up with this distinctive dish gingerbread reindeer cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
