Hi, I am Clara. Today, I will show you a way to prepare eggplant casserole #2 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant casserole #2 Recipe
Eggplant casserole #2 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Eggplant casserole #2 is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggplant casserole #2 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant casserole #2:
- Prepare 3 medium aubergine, eggplants
- Prepare 14 1/2 coconut milk
- Make ready 1 cup grated parmesan cheese
- Get 2 cup shredded extra sharp cheddar cheese
- Get 1 stick margarine
- Take 1/2 tsp salt, more if needed
- Prepare 2 tbsp coconut powder
- Make ready 1/4 tsp white pepper powder
- Prepare 1/2 cup onion, chopped
- Prepare 1/3 tsp granulated garlic powder
- Make ready 1 nonstick spray
- Prepare 1 water
Instructions to make Eggplant casserole #2:
- Peel and chop the aubergine. Melt margarine in a pan add chopped up aubergine. If you need water use it here to make it so it doesn’t burn.
- Preheat oven 400° Fahrenheit
- Add pepper, salt, garlic, and onions, sauté till aubergine meat is tender.
- Add to a bowl the milk, coconut flour, and parmesan cheese, and mix.
- Spray an oven safe dish with nonstick spray
- Add aubergines to milk and mix well. Add aubergine to the oven safe dish. Add shredded cheese on top.
- Bake in oven 30-35 minutes. Let sit 15 minutes. Serve hope you enjoy!
So that’s going to wrap it up with this distinctive dish eggplant casserole #2 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
