Hi, I’m Jane. Today, we’re going to prepare vegetarian satay recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian satay Recipe
Vegetarian satay is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegetarian satay is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegetarian satay using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetarian satay:
- Take 300 gr plan flour
- Prepare 100 ml sweet soy sauce
- Take 100 ml coconut oil
- Make ready Peanut sauce
- Make ready 100 gr fried peanut
- Make ready 2 pieces hazelnut
- Get Half tea spoon salt
- Get 1 tbsp brown sugar
- Make ready Tea spoon shrimp paste
Steps to make Vegetarian satay:
- Wash wheat flour repeatedly, until it becomes gluten
- Cut small cube and fried
- Put it on a skewer
- Process peanut sauce. Grinding all spices until paste.
- Mix with water,coconut oil and sweet soy. Marinated satay
- Grilled marinated again and grill.
- Serve
So that’s going to wrap it up for this special dish vegetarian satay recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
