Quick and Easy Tuna Salad
Quick and Easy Tuna Salad

Hello, I’m Jane. Today, I will show you a way to make quick and easy tuna salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Quick and Easy Tuna Salad Recipe

Quick and Easy Tuna Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Quick and Easy Tuna Salad is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have quick and easy tuna salad using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Tuna Salad:

  1. Take 4 x 5oz cans tuna (in water), well drained
  2. Make ready 1 cup mayonnaise
  3. Get 1/3 cup finely chopped celery (about 1 rib)
  4. Prepare 2 tablespoons finely chopped red onion (about 2 slices)
  5. Make ready 2 tablespoons sweet pickle relish or dill relish
  6. Prepare 1 tablespoon fresh lemon juice
  7. Prepare 1 garlic clove, minced
  8. Take Salt and freshly ground black pepper
  9. Prepare Pinch dill

Steps to make Quick and Easy Tuna Salad:

  1. Add the first 7 ingredients to a bowl and mix well.
  2. Season to taste with salt and pepper. Sprinkle with a pinch of dill
  3. Can be eaten straight away or for even better results, cover with and chill in the fridge for a couple of hours. Enjoy!
  4. Serving suggestion - with cottage cheese, hard boiled egg, avocado slices and cherry tomatoes.

So that is going to wrap it up with this distinctive dish quick and easy tuna salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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