Hello, I’m Clara. Today, I’m gonna show you how to prepare instant oatmeal cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Oatmeal Cookies Recipe
Instant Oatmeal Cookies is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Instant Oatmeal Cookies is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have instant oatmeal cookies using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Oatmeal Cookies:
- Prepare 2 packages Instant Oatmeal
- Prepare 1/2 cup Butter
- Take 1/2 cup Sugar
- Take 1/2 cup Flour (optional)
Steps to make Instant Oatmeal Cookies:
- Mix in your oatmeal and your sugar. If you are adding flour, one packet of oatmeal will do. However, if you are not adding flour then two packets of oatmeal will be needed.
- Melt butter in a microwave safe bowl. Mix and stir butter in slowly to start your dough. If you are adding flour, go ahead and add all the butter and mix well (or else youll eat chunks of flour!! We dont want that!) If you are not adding flour, add less butter (we dont want watery batter).
- Scoop a spoon full of your batter onto a non-stick tray and cook at 350 for 8-15 minutes. Be aware that cookies with flour need a couple more minutes to cook.
- Allow the cookies to cool for 5-8 minutes before eating. Happy eating!! Cookies to the left (strawberry) made with addition of flour. Cookies to the right (peaches) made with no addition of flour.
So that’s going to wrap it up for this special dish instant oatmeal cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
