Hi, I am Clara. Today, I will show you a way to make eggplant casserole stove top recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant casserole stove top Recipe
Eggplant casserole stove top is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Eggplant casserole stove top is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook eggplant casserole stove top using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggplant casserole stove top:
- Take ◆◆◆◆◆◆◆◆◆◆ chops◆◆◆◆◆◆◆◆◆
- Take 1 pound chops bone in
- Get 1/4 cup paprika
- Get 1/3 teaspoon salt
- Make ready 1/4 teaspoon granulated garlic powder
- Prepare ◆◆◆◆◆◆◆◆◆◆◆◆◆eggplant◆◆◆◆◆◆◆◆◆◆◆◆◆
- Prepare 1 large aubergine eggplant
- Prepare 1/2 teaspoon salt
- Get ◆◆◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆◆◆◆
- Make ready 29 ounces crushed tomatoes
- Take 14 ounces diced tomatoes
- Take 1 tablespoon basil
- Make ready 1/2 cup grated parmesan cheese
- Get 1/2 teaspoon seasoned salt
- Take ◆◆◆◆◆◆◆◆◆◆◆toppings◆◆◆◆◆◆◆◆◆◆◆◆
- Make ready 8 ounces block mild cheddar cheese
- Get to taste red pepper flakes
Instructions to make Eggplant casserole stove top:
- Wash the chops. Peel and dice the eggplant.
- Heat a pan and add chops. Get them browned on one side. Turn and add spices. Paprika, salt, and garlic.
- After 7 minutes add crushed tomatoes, eggplant, and salt. chops are still cooking.
- Add basil. Cover and simmer 7 minutes.
- Add parmesan
- Stir in a bit keeping chops on the bottom. Cover for 5 minutes.
- Break the cheddar cheese up into chunks and add to top. Add seasoned salt. Cover till melted. Around 13 minutes simmer with cover on. Make sure eggplant is good and done.
- Remove from heat let sit 5 minutes. For those who wish the red pepper flakes add to taste. Serve I hope you enjoy!
So that is going to wrap it up with this distinctive dish eggplant casserole stove top recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
