Hi, I am Marie. Today, I will show you a way to prepare greek yoghurt tuna sandwiches recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Greek Yoghurt Tuna Sandwiches Recipe
Greek Yoghurt Tuna Sandwiches is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Greek Yoghurt Tuna Sandwiches is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Greek Yoghurt Tuna Sandwiches:
- Prepare 18 Sandwich bread slices *thin type
- Make ready 210 g (7.40 oz) Canned tuna
- Take 1 Onion *large
- Prepare 100 g (3.52 oz) Greek yoghurt
- Prepare 4 tbsp Mayonnaise
- Make ready 1 tsp Butter
- Take to taste Fine salt & pepper
Instructions to make Greek Yoghurt Tuna Sandwiches:
- Mince onion.
- Stir-fry with butter.
- Add fine salt & pepper and stir-fry.
- Stir-fry well until it becomes like a tuna filling color.
- Remove the extra oil from canned tuna as much as you can.
- Mix tuna and onion.
- Add Greek yorgurt and mix.
- Add mayonnaise and mix.
- Paste the tuna filling on a sandwich bread and top it with another slice of a bread.
- Cut in two portions.
- You can use your choice of bread.
- Also good! Vegetable Ham Egg Sandwiches Recipe ID : 13387914
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