Hi, I’m Elise. Today, I will show you a way to prepare oatmeal cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oatmeal Cookies Recipe
Oatmeal Cookies is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Oatmeal Cookies is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oatmeal cookies using 26 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Cookies:
- Get 1 cup butter, softened
- Take 1 cup packed brown sugar
- Take 1/2 cup coconut sugar
- Make ready 1/2 cup white sugar
- Get 2 eggs
- Prepare 2 tsp vanilla extract
- Get 1 cup all-purpose flour
- Prepare 1 cup wheat flour
- Take 1 tsp baking soda
- Get 1/2 tsp salt
- Prepare 3 cups rolled oats
- Make ready 1/2 cup dark chocolate chips
- Take 1 cup dried cherries
- Make ready 1/4-1/2 cup candied ginger, chopped
- Take 1/2 cup chopped pecans
- Prepare 1-1 1/2 tsp cinnamon
- Prepare 1/2-1 tsp cardamom
- Prepare 1/4 tsp pumpkin spice
- Take Tools
- Make ready convection oven
- Get parchment paper
- Get cooling-racks
- Take 2 large cookie sheets
- Make ready medium cookie scoop, 5cm (2TBS)
- Prepare whisk
- Get rubber spatula
Steps to make Oatmeal Cookies:
- Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
- In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
- In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
- Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
- Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
- Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
- Let cookies cool completely and then enjoy!
So that is going to wrap it up with this special dish oatmeal cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.