Hello, I am Clara. Today, I’m gonna show you how to make brownie cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brownie Cookies Recipe
Brownie Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Brownie Cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have brownie cookies using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brownie Cookies:
- Make ready 125 g butter (at room temperature)
- Take 1 tea cup of powdered sugar
- Get 1 tea cup of liquid oil (sunflower, corn etc.)
- Take 3 teaspoons vanilla powder (or extract)
- Prepare 3 teaspoons baking powder
- Take 3 tablespoons cocoa powder
- Take 3 cups flour
- Take 1 egg
- Make ready For sherbet;
- Take 1 cup water
- Prepare 1 cup sugar
Instructions to make Brownie Cookies:
- Let’s prepare the sherbet to prepare brownie cookies. For this, let’s take water and sugar in a small pot and mix it and put it in the stove. When it boils, let it boil for 6 more minutes and let it cool.
- Knead the cookie dough. Mix butter, flour, eggs, cocoa, powdered sugar, oil, vanilla and baking powder when all of the ingredients into the kneading bowl. Let’s obtain the dough that won’t stick to the hand.
- Let’s shape the cookies. Place the baking paper on a tray and tear off the dough and place it in a round shape. Apply the same process to the whole dough.
- It’s time to bake the cookies. Let’s bake our brownie cookies in a 200-degree oven for 10 minutes.
- Let’s finally meet the cookies with the sherbet. After the cookies are cooked, dip the cookies into the sherbet. Let’s serve them by sprinkling coconuts. Bon Appetit! π
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