Hi, I’m Kate. Today, we’re going to prepare spicy eggplant and pasta recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Eggplant and Pasta Recipe
Spicy Eggplant and Pasta is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spicy Eggplant and Pasta is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook spicy eggplant and pasta using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Eggplant and Pasta:
- Prepare 6 Eggplants 4 to 6 inches long. cut into 12 long pieces each eggplant
- Make ready 2 TB olive oil
- Make ready 1/2 Red, Orange or Yellow Bell pepper diced
- Get 1 Medium Onion sliced thin
- Prepare 12 peeled Garlic Cloves
- Make ready 4 Thai Chillies or 2 Sarrano Peppers
- Prepare 1 ts roasted and cushed Cumin seeds, Dry Corriander seeds and black peppercorns
- Make ready 1 ts salt
- Prepare 1 TS Pauv Bhaji Masala (Indian vegetable spice mix)
- Make ready 1 TB Desi Ghee
- Make ready 1/2 Cappelini Pasta (Thin Pasta)
- Make ready 4 oz. Grated Parmasean Cheese
- Take 1 TB chopped Cilantro
Steps to make Spicy Eggplant and Pasta:
- Heat Olive oil in a Pan. Add Bell Peppers. Cook 3 minutes on medium Heat. Add Onions, Garlic, Chilli Peppers, dry roasted spices and Pauv Bhaji Masala. Add 2 TB water and cook for 3 mts.
- Add Eggplant (Cut up into pieces). Add Salt. Cook 5 mts. on Medium heat. Reduce heat and cook for 20 mts. Add Ghee.
- Boil water (1 Qt enough to cover Pasta). Add Pasta to Boiling water. Add 1/2 ts salt and 1 ts oil to water. Boil Pasta 8 mts. or package instructions. Drain water. Make sure Pasta is cooked.
- Dish out Pasta in a Plate. Add Eggplant on top. Add Grated cheese and cilantro. Serve hot.
So that’s going to wrap this up for this exceptional dish spicy eggplant and pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
