Hello, I am Jane. Today, I’m gonna show you how to prepare oven skillet eggplant recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oven Skillet Eggplant Recipe
Oven Skillet Eggplant is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Oven Skillet Eggplant is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have oven skillet eggplant using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Oven Skillet Eggplant:
- Prepare ——eggplant——–
- Take 1 large eggplant, Aubergine
- Get 1/2 teaspoon salt
- Get 2 tablespoons extra virgin olive oil
- Make ready —sauce—–
- Take 1/2 pound sausage
- Prepare 1 teaspoon sweet basil chopped
- Get 1 teaspoon oregano chopped
- Get 1 teaspoon salt
- Make ready 15 ounces tomato sauce
- Get 2 tablespoons demerara sugar
- Get —-topping——
- Get 2-1/2 cups chunk mozzarella cheese
Instructions to make Oven Skillet Eggplant:
- Preheat oven 400 degrees fahrenheit
- Brown the sausage in the olive oil in an oven safe dish
- Remove the sausage to a bowl
- Peel and thinly slice the eggplant
- Layer the eggplant in a circle pattern in the dripping of oil and sausage drippings. salt all the eggplant slices
- Mix the sauce ingredients with the cooked sausage
- Pour on top of eggplant layers
- Add cheese to top of sauce put in oven for 35-45 minutes.
- Let sit 5 minutes
- Serve, I hope you enjoy!
So that’s going to wrap this up with this special dish oven skillet eggplant recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
