Hello, I’m Joana. Today, we’re going to make keto friendly jalapeño poppers recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Keto Friendly Jalapeño Poppers Recipe
Keto Friendly Jalapeño Poppers is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Keto Friendly Jalapeño Poppers is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook keto friendly jalapeño poppers using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Keto Friendly Jalapeño Poppers:
- Get 6 large jalapeño peppers
- Make ready 8 ounces cream cheese, at room temperature
- Get 1/4 cup chopped fresh parsley,
- Get 1/4 cup chopped green onion,
- Take 1/4 teaspoon garlic powder
- Make ready 1/4 teaspoon onion powder
- Get 1/4 teaspoon sea salt
- Make ready 1/3 cup grated sharp cheddar cheese
- Make ready 3-4 tablespoons cbled feta cheese,
Steps to make Keto Friendly Jalapeño Poppers:
- Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine.
- Stuff the peppers with the cream cheese mixture
- Top each of the peppers with cheddar cheese,bake 15 mints.
So that is going to wrap this up with this special dish keto friendly jalapeño poppers recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
