Hi, I’m Clara. Today, I’m gonna show you how to make eggplant parmesan slices recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant Parmesan Slices Recipe
Eggplant Parmesan Slices is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Eggplant Parmesan Slices is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have eggplant parmesan slices using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Eggplant Parmesan Slices:
- Make ready 1 eggplant. Peeled and sliced 1/2 inch thick
- Take Kosher salt for tenderizing
- Take 1/2 cup all purpose flour seasoned with salt pepper and
- Take granulated garlic
- Prepare 2 large eggs, lightly beaten
- Get 1/2 cup seasoned italian bread cbs
- Get 1/4 cup fresh grated romano cheese
- Prepare 1/2 teaspoon italian seasoning, divided use
- Prepare 1-2 cups marinara sauce, I used mine but any favorote will do
- Make ready 8 ounces shredded italian cheese blend
- Make ready 6-8 slices pepperoni
- Get fresh chopped basil, oregano and basil for garnish
Steps to make Eggplant Parmesan Slices:
- Pe]reheat the oven to 400. Line a baking pan with foil. Spray foil with non stick spray
- Lightly salt eggplant sliced and drain on a rack at least 30 minutes to tenderize, then pat dry
- Dip slices in seasoned flour
- Then in eggs
- Finally combine breadcbs with Romano cheese and coat the eggplant with the cbs
- Place on prepared pan spray tops with mm stick spray and bake about 20 minutes turning once until tender and golden
- Place cooked eggplant slices on a rack over a foil lined baking sheet. Add some marinara sauce on each slice
- Top withh italian cheese and sprinkle with Italian seasoning
- Top each slice with a pepperoni slice, return to the oven and cook untik cheese melts
- Serve with extra narinara sauce and garnish woth the fresh herbs
So that is going to wrap it up with this special dish eggplant parmesan slices recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
